Receptacles of various sizes, shapes and materials used to present food and for eating it.
Small containers, suitable for oven and table, used to cook and serve individual portions.
Flat covered receptacle from which guests serve themselves butter.
Receptacle used to serve sauces at the table.
Small receptacle used to serve salt at the table, often paired with the pepper shaker.
Small receptacle used to serve pepper at the table, often paired with the salt shaker.